Dining is an experience of the senses! Taste the Cajun flavor, tease your taste buds with the aroma of Creole gumbo and etouffée, ‘pinch the tail' of a Louisiana crawfish, delight in the taste and sound ‘cracking' crab claws; and watch Louisiana chef's prepare unique dishes featuring oysters, trout, redfish, alligator, and turtle.
Jefferson Parish offers the freshest of seafood, purchased from the farmers' and fisheries' markets or prepared at area restaurants.
The Jefferson Parish Louisiana Oyster Trail is an experience focusing on Jefferson Parish restaurants serving Louisiana Oysters! Visitors and locals alike will experience the local flavor, and as “lagniappe” (a little something extra) get to enjoy the whimsy of each participating restaurant’s 3-foot tall oyster sculpture hand-painted with the flare of a local artist! For further details on the program, please click here to be redirected to www.louisianaoystertrail.com
Jefferson Parish is a proud partner of the Louisiana Catch and Cook campaign enabling anglers to catch their favorite fish, have it cleaned and packaged, then bring it personally to a participating restaurant to have it prepared...how's that for fresh! Participating restaurants in the Jefferson Parish region are Acme Oyster House located in Metairie at 3000 Veterans Memorial Boulevard/504-309-4056 and Restaurant des Familles located in Crown Point (just outside of Lafitte) at 7163 Barataria Boulevard/504-689-7334.